SMALL PLATES
$13
MEATBALLS
house red sauce, fresh ricotta, parmesan cheese
$13
$20
LOCAL OYSTERS*
Half dozen served on the half shell with classic garnishes
$20
$13
BRUSSEL SPROUTS
Truffle aioli, Parmesan cheese, herbs
$13
$16
MUSSELS & FOCACCIA
Bang’s Island mussels, chardonnay splash, spicy tomato sauce, baby spinach, garlic, focaccia
$16
$15
CRISPY CALAMARI
Calabrian and pepperoncini peppers, sweet chili aioli drizzle
$15
$18
ANTIPASTO
Marinated olives, calabrian peppers, sopressatta, prosciutto, whipped ricotta, fresh mozzarella, nduja, focaccia
$18
SOUPS & SALADS
Crock $11
FRENCH ONION SOUP
Rich broth, house croutons & Swiss cheese
Crock $11
$10
HOUSE SALAD
mixed greens, vegetables, parmesan & balsamic vinaigrette
$10
$11
PINE POINT CAESAR
romaine hearts, white anchovy, classic dressing, parmesan, house croutons
$11
$14
TOMATO, MOZZARELLA & CUCUMBER
Vine ripe tomatoes, fresh mozzarella, marinated cucumbers, rocket greens and basil vinagrette
$14
ADD PROTEIN
$12
Shrimp Skewer
$12
18
6 oz Bistro Sirloin
18
14
Grilled Salmon
14
16
Scallop Skewer
16
$9
House Veggie Burger
$9
$10
Grilled Chicken
$10
PPG SPECIALTIES
$29
WILD-CAUGHT HADDOCK
Oven roasted haddock, seasoned sun-dried tomato crumbs, asparagus, parmesan orzo risotto
$29
$31
SHRIMP & SCALLOP LINGUINE
Linguine, white wine, garlic, herbs, lemon, butter, parmesan
$31
$34
SALMON PICATTA
Grilled True North Salmon with a lemon caper garlic sauce, asparagus, parmesan orzo risotto
$34
$24
WILD MUSHROOM RAVIOLI
Shallots, spinach, red pepper brunoise, rosemary brown butter sauce, shaved parmesan
$24
$38
ANGUS STRIP STEAK***
New York strip steak with crispy potatoes, asparagus spears and gorgonzola port wine demi
$38
$28
CHICKEN SALTIMBOCCA
All-natural chicken, prosciutto, fresh sage, mushroom marsala sauce, porcini tagliatelle, shaved parmesan
$28
$19
LINGUINE & MEATBALLS
House marinara, beef & pork meatballs, linguine, garlic ricotta, shaved pecorino cheese
$19
$24
RIGATONI BOLOGNESE
Beef, pork, veal, Italian soffritto, pancetta, Chianti tomato sauce, garlic ricotta, shaved parmesan
$24
$18
PINE POINT BURGER***
8 oz Angus burger, aged cheddar, shaved red onion, garlic tomato aioli, pickle, toasted roll, fries
$18
ADD Bacon Rasher $ 2.00
$16
BLACK BEAN & CORN BURGER
House-made veggie burger with baby spinach, red onion & tomato jam on a potato roll with fries
$16
PINE POINT PIZZAS
$17
MARGHERITA
Red sauce, fresh mozzarella, fresh tomatoes, basil
$17
$19
GARLIC RICOTTA, CARAMELIZED ONION & SAUSAGE
White sauce, mozzarella, green onion, house sausage, pesto
$19
$18
GORGONZOLA, FIG & PANCETTA
Fig sauce, mozzarella, arugula & honey balsamic gastrique
$18
$20
GARLIC SHRIMP & ASPARAGUS
White sauce, mozzarella, shaved garlic, green onions, parmesan
$20
$19
BEE STING
Red sauce, spicy soppressata, caramelized onions, candied jalapenos, hot honey drizzle, red pepper flakes, basil
$19
$20
MEAT LOVERS
Red sauce with pepperoni, hamburger, sopressatta, bacon, house sausage & mozzarella
$20
$19
HAWAIIAN
Red sauce, grilled pineapple, prosciutto, bacon, red & green peppers, scallions & mozzarella
$19
$16
PINE POINT PEPPERONI
Red sauce, mozzarella, parmesan cheese, pepperoni
$16
$15
CLASSIC CHEESE
Red sauce, mozzarella, parmesan cheese
$15
BUILD YOUR OWN
Start with classic cheese, red or white sauce and add the following:
mushrooms, raw onions, caramelized onions, green peppers, jalapenos, scallions, kalamata olives, tomato slice, arugula, pineapple, garlic puree, $1.50 per topping, House Brussels Sprouts $3
VEGETABLES
mushrooms, raw onions, caramelized onions, green peppers, jalapenos, scallions, kalamata olives, tomato slice, arugula, pineapple, garlic puree, $1.50 per topping, House Brussels Sprouts $3
$3 per topping
MEATS
house sausage, crispy pancetta, prosciutto, bacon, chicken, pepperoni, meatballs, hamburger
$3 per topping
garlic shrimp, anchovies $3.50 per topping
SEAFOOD
garlic shrimp, anchovies $3.50 per topping